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Best Choice PAUDIN 
Slicing Carving Knife - PAUDIN Razor Sharp Sashimi Knife, 8 Inch Nonstick Sushi Knife, High Carbon Stainless Steel Kitch Professional Carving & Slicing Knife: With a weight of 197 grams, PAUDIN carving and slicing knife cut through the meatKasumi 
SUMIKAMA 300ST Sekitoki Soutaku Knife, 2-Piece Set, Made in Japan, Sashimi Knife, Deba Knife, Fish, Sashimi, Japanese Fo Size (approx.): Sashimi Knife: 13.0 x 1.5 x 0.7 inches (33 x 3.9 x 1.9 cm) (Blade Length: 8.1 inches (20.3 cm); Blade KnKAI 
Seki Magoroku Japanese Sushi Sashimi Knife Yanagi 210mm ST KAI Seki Magoroku Kinju AK-1105 Yanagiba with a blade length of 21 cm is specially designed for right-handed users.Best Value MITSUMOTO SAKARI 
MITSUMOTO SAKARI 27 cm Japanese Kitchen Knife, Tungsten Alloy Sashimi Chef Knife, Professional Hand Forged Japanese Sush Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapKYOKU 
KYOKU Samurai Series - 10.5" Yanagiba Knife Japanese Sushi Sashimi Knives - Superior Japanese Steel - Wenge Wood Handle SUPERIOR STEEL - Manufactured with an ultra-sharp, cobalt-added, and cryogenically treated steel cutting core at HRC 56-KAI 
Kai Seki Magoroku Sushi Sashimi Knife Yanagi ST 180mm AK-1104 Excellent product with exceptional sharpness and durabilityKAI 
Kai Seki Magoroku Sushi Sashimi Knife Yanagi ST 180mm AK-1104 Excellent product with exceptional sharpness and durabilityKasumi Sumikama Kasumi Tora 36849 Sashimi Knife, 10.6 inches (27 cm), Rust Resistant, Made in Japan, Seki City, Gifu Prefecture Size (Approx.): Total Length 15.9 inches (40.5 cm), Blade Length 10.6 inches (27Gourmetop Gourmetop Japanese Sashimi Knife Sushi Knife 10 Inch, Japanese VG10 Yanagiba Chef Knife for Sashimi & Salmon with Ebony PREMIUM MATERIAL This sashimi knife is crafted from high-end Japanese VG10 stainless steel which makes it with excellentTOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tKAI Shun Kai Seki Magoroku Kinju Sashimi Knife, Black/Silver 37.9cm Traditional Japanese style knife of single-bevel bladeKAI Kai Corporation Kai AK5076 Sashimi Knife, Sekimoroku, Hekiju, Stainless Steel, 8.3 inches (210 mm), Made in Japan Made of lightweight, easy to handle and rust resistant stainless steelTOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tLucky Cook Lucky Cook Sashimi Sushi Knife 10 Inch - Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainl ✅Exceptional Sharpness: Experience unrivaled cutting precision with our knife's razor-sharp edge, handcrafted by skilled20% Off MITSUMOTO SAKARI MITSUMOTO SAKARI 24 cm Japanese Knife, Tungsten Alloy Kitchen Chef Knife, Professional Hand Forged Sashimi Knife Sushi K Tungsten Alloy: Hand-forged Japanese tapering willow blade knife using a wrapped single-edge process. Kitchen knife shapMac Knife MAC Japanese Series Sashimi Knife, 27cm Crafted from premium high-carbon stainless steel佐竹産業 Satake Sangyo 400-114 Sashimi Knife, Made in Japan, 6.7 inches (170 mm), Fish Japanese Knife Size: Total Length: Approx. 11.4 inches (29 cm), Blade Length: Approx. 6.7 inches (17PAUDIN PAUDIN 8 Inch Kiritsuke Chef Knife,Ultra Sharp Blade with Ergonomic Handle,High Carbon Stainless Steel Kitchen Knife for Multi-Purpose Kiritsuke knife：This Kiritsuke knife is suitable for both home cooking and professional chefs. The blade hTOKSANG.KF Sashimi Sushi Knife - Knife for Cutting Sushi & Sashimi, Fish Filleting & Slicing, Power Steel Blade with Ebony Wood and Razor-Sharp Power Steel Blade – Engineered for superior hardness and edge retention, ensuring effortless, precise cuts tHOSHANHO HOSHANHO Fillet Knife 7 Inch, Super Sharp Boning Knife in High Carbon Stainless Steel, Professional Japanese Fish Knives 【Premium High Carbon Steel】This professional fish fillet knife is made from high-quality Japanese stainless steel 10Cr15佐竹産業 佐竹産業 Satake Sangyo HG2903A Knife, Set of 3, Made in Japan, Santoku Knife, Deba Knife, Sashimi Knife, Old School Knife, O Product size: Santoku knife / Blade length 6.7 inches (17 cm), Deba knife / Blade length 6.1 inches (15.5 cm), Sashimi kHEZHEN HEZHEN 270mm Yanagiba Knife, Japanese Style Sashimi Knife, D-Shaped Olive Wood Handle with Sheath ✅ [Premium Yanagiba Knife] Yanagiba knife is a long slicing knife designed for slicing fish, sushi, or sashimi. It can sMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discolorationJapanBargain JapanBargain Non-Stick Yanagiba Sashimi Knife 200mm Molybdenum Rust-Resistant Steel Blade, Razor Sharp EdgeMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle Mercer Culinary is synonymous with high quality professional cutlerySAWKIT sawkit Sashimi Sushi Knife 7-9 Inch/Fish Perfect Boning Knives/Bread Chef's/for Cutting Sushi/Sashimi Fish Filleting Sli SASHIMI CHEF'S KNIFE: This 9 inch sushi knife is a sharp,thick, right handed slicing master professional for Japanese cuKAKUSEE Kakuse Koumei Nakamua Japanese Knife Set of 5 2019 New Ver. 5 piece kitchen knife setGlobal Global G11 Yanagi Sashimi Knife, Inch 10 Stainless Steel Razor sharpKasumi Sumikama Kasumi Tora 36848 Sashimi Knife, 9.4 inches (24 cm), Rust Resistant, Made in Japan, Seki City, Gifu Prefecture Size (Approx.): Total Length 14.8 inches (37.5 cm), Blade Length 9.4 inches (24 cm)YOUSUNLONG YOUSUNLONG Sashimi Knives - 10 Inch - Premium High-Carbon Molybdenum Steel Blade - Slaughter Meat Processing Carving Kni 【Extremely sharp knife】When supplying meat such as large pork, lamb or beef, a slaughter meat industrial processing knifKAI Kai Kai 093 AK2252 Sashimi Yanagi Blade Knife Seki Magoroku Kinju, Stainless Steel, 11.8 inches (300 mm), Made in Japan Size: 17.7 x 1.6 x 0.8 inches (450 x 4KAI Kai Corporation Kai 093 AK5179 Sashimi Yanagi Blade Knife Seki Magoroku All Stainless Steel 10.6 inches (270 mm), Made i Size: 16.1 x 1.3 x 0.9 inches (410 x 34Mercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discoloration24% Off MITSUMOTO SAKARI MITSUMOTO SAKARI 23 cm Japanese Kiritsuke Chef Knife, High Carbon Stainless Steel Kitchen Knife, Professional Hand Forge Traditional Japanese Hand Forging: Professional Japanese chef's knife inherits the traditional Japanese hand forging met関兼常 Kanetsune Seki KC-127 Blue Steel Genuine Interrupted Chef's Knife, Black Plywood Pattern, 10.6 inches (270 mm) Total length: 15.7 inches (40SAWKIT sawkit Sashimi Sushi Knife 7-9 Inch/Fish Perfect Boning Knives/Bread Chef's/For Cutting Sushi/Sashimi Fish Filleting Sli SASHIMI CHEF'S KNIFE: This 7 inch sushi knife is a sharp,thick, right handed slicing master professional for Japanese cuJapanBargain JapanBargain S-1559, Japanese Yanagiba Sashimi Sushi Chef Knife High Carbon Stainless Steel Blade 10-1/2 inch Made in Ja Authentic Japanese Yanagiba Knife Traditional Yanagiba knife designed for slicing sashimi and sushi with clean, precise,Yaxell Yaxell 30043 Knife Set of 2 by Sekiba Kura, Sashimi Knife, Deba, Made in Japan, for Beginners, Japanese Knife, Fish Hand Sashimi Knife: Total Length 12.8 x Depth 1.2 inches (32.5 x 3 cm), Blade Length 8.3 inches (21 cm), Weight: 225% Off MITSUMOTO SAKARI MITSUMOTO SAKARI 21 cm Japanese Kiritsuke Chef Knife, Meat Sushi Damascus Kitchen Knife, Forged Tri-Color Copper Damascu Japanese Sushi Knife: Knife blade is as thin as 2.3mm for a smoother cut, making it easy to slice through fish fillets aファインクラフト(Fine Craft) Fine Craft Sashimi Knife, Handmade Japanese Knife, Polished Forged Sashimi, 8.3 inches (210 mm) Product Size: Approx. 1.2 x 13.4 x 0.7 inches (3.1 x 34 x 1.8 cm), Blade Length: 8.3 inches (21 cm)KAI Kai Corporation RC5059 Knife Sharpener Set Sekimoroku Takumi Sashimi Knife 8.3 inches (210 mm) Diamond Ceramic Sharpener A set of 1 Sashimi 8.3 inches (210 mm) Sashimi and Sekunon Roku Sharpener (single blade) that can be easily cleaned withKAI Kai Kai AB5514 Double-Edged Knife, Sashimi Knife, Yanagiba Knife, Japanese Knife, Jointly Developed, Hashimoto, Mikizo H Kai Corporation jointly developed a Japanese restaurant, Ichirin Michelin Tokyo, and a double-edged knife青木刃物製作所 Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06005 300mm Sashimi knife 06005 300mm Sashimi knifeProduct of Gifu Japan Seki Japan TSUBAZO Japanese Sushi Chef Knife, Stainless Steel Sashimi Yanagiba Knife, Shiraki Handle, 210 mm (8.3 in) Sashimi Knife, fish-slicing knife, is used for slicing raw fish thin. When slicing raw fish, you need to pull the bladeNAGOMI NAGOMI] 8.5 inch Premium Slicing Knife, Stainless Steel HRC58 Carving Knife for Slicing Roasts, Meats, Sashimi, Fruits a 🔪《VERSATILITY AND PRECISION KNIFE》 Its long, straight edge allows you to make even slices in the very largest roasts. IKAI Kai Wasabi Black Yanagiba Knife, 8 1/4-Inch TRADITIONAL JAPANESE KNIFE: Prepare the perfect cuts of sushi or sashimi with the Kai 8.25-inch Wasabi Yanagiba Knife.Product of Gifu Japan Seki Japan Masahiro Japanese Professional Sushi Sashimi Knife, Fish Filleting & Slicing, 240 mm (9.4 inch), Japanese Sta Size: Material thickness: approx. 2.5mm, Blade length: approx. 230mmAibote Aibote Handmade Natural Black Walnut Wood Japanese Sashimi Knife Sheath Wooden Cover With Brass Pin Chef Knives Case Hol Made of natural black walnut wood which is both hard and delicate,moisture-resistant,contains no strong resins that mayMSY BIGSUNNY MSY BIGSUNNY Set of 3 Sushi Knives Sashimi Knife Yanagiba Knife Stainless Steel Fish Knife Cup 【Well-designed 3-piece sashimi knife set】The 3-piece MSY BIGSUNNY sushi knife set includes: 1 x yanagiba knife, 1 x debaTojiro Fujitora Wanagi Blade 9.4 inches (240 mm), Made in Japan, Molybdenum Vanadium Steel, Single Edged, Kansai Type, Sashimi Fujitora's (FU model number) is a mass-produced item for a wide range of distributionFUJICUTLERYCORPORATION Fuji Cutlery FC-575 Yanagi Blade, 8.3 inches (210 mm), Stainless Steel Cutlery, Single Edge, Kansai Style Sashimi Knife, Handle: MorigiTOWA KNIVES TOWA XS11 Japanese Carbon Steel Professional Yanagiba Sashimi Knife 11 Inch BladeMITSUMOTO SAKARI MITSUMOTO SAKARI 26cm Single Edge Japanese Sushi Knife, Tungsten Yanagiba Knife, Forged Professional Japanese Sashimi Kn [Excellent Tungsten Alloy] Hand forged willow tapered blade sashimi kitchen knives using a single edge wrapped process.Yaxell Yaksell 32057 Kantou Heisaku Set of 3: Santoku, Sashimi, Koide Blade Knives - Single-Edged Japanese Fish Handling Hammer Size: Sashimi / Total length 13.0 inches (330 mm), Santoku / Total length 11.6 inches (295 mm), Small blade / Total lengMercer Culinary Mercer Culinary Asian Collection Yanagi Sashimi Knife with NSF Handle Mercer Culinary is synonymous with high quality professional cutleryKAWAHIRO KAWAHIRO 210mm Japanese Kiritsuke Chef Knife with Tri-Ply VG-10 Stainless Steel Blade, Ergonomic Handle Grip and Gift Wo 【Premium Three-Layer Composite Steel for Unmatched Performance】The Kawahiro SKiritsuke Chef Knife is expertly crafted wiYaxell Yaxell 30612 Koide Blade Knife by Seki Tsubasa Kura, 4.3 inches (110 mm), Made in Japan, for Beginners, Japanese Knife, Size: Total length 9.0 x depth 1.6 inches (22.8FUJICUTLERYCORPORATION Fuji Cutlery FC-364 Willow Blade, 10.6 inches (270 mm), Made in Japan, Molybdenum Vanadium Steel, Single Blade, Kansai T Handle: MorigiTungyi Tungyi Fish Fillet Knife with Pakka Wood Grip and Sheath, 6.5" Flexible Stainless Steel Blade for Kitchen Fishing Craftsmanship: Expertly designed with a flexible, 6.5-inch stainless steel blade for precise filletingKasumi SUMIKAMA SP-003 Shugoto 3-Piece Set: Sashimi, Santoku, Petty Knife - Perforated, Non-Stick, Japanese Knives for New Life Size: Sashimi Knife/13.2 x 1.5 x 0.7 inches (33.2 x 3.7 x 1.9 cm) (Blade Length: 8.1 inches (20.5 cm), Perforated SantokKAI Kai Corporation Kai AK1123 Sashimi Yanagi Blade Knife Seki Magoroku Kanju, Stainless Steel, 8.3 inches (210 mm), Left Us Excellent product with exceptional sharpness and durabilityYOUSUNLONG YOUSUNLONG Carving Knife 10 inch Slicer Knife Japanese Damascus Steel Natural Ebony Wood Handle with Leather Sheath Material: blade: Damascus steel; Handle: 430 S/S ,Ebony handle , It is suitable for slicing raw fish and seafood into saKAI Kai Shun Seki Magoroku Imayo Chefs Knife, 21 cm, Black/Silver Extremely sharp cutting edge and luxury hammered designkanngou kanngou 240mm Gyuto Knife, 9.5 Inch Japanese Chef Knife with AUS-8 Alloy Steel, Black Forged Japanese Carving Knives for JAPANESE ALLOY STEEL CORE, RAZOR SHARP: The KANNGOU Japanese gyuto knife is made from Japan alloy steel, known for its e髙儀(Takagi) Master craftsman Kanesada work sashimi knife 210mm 4000230 Product Size: Total Length: Approx. 13.6 inches (345 mm)Product of Gifu Japan Seki Japan Japanese Seki SANBONSUGI Sushi Chef Knife, Sashimi Small Deba Knife, Magnolia Wood Handle, 105 mm (4.1 in) Wh Ideal for Fish Preparation This small deba knife (105mm) is perfect for filleting small fish, cleaning, and precision cuChroma Chroma F.A. Porsche Type 301 Sashimi Knife 246mm P38, Silver, 4260089860339 For the preparation of raw fish and seafood, makes the filleting easier.KEMEIQI Japanese Sushi sashimi Knife German steel 210mm 240mm 270mm 300mm 330MM (300mm/12inch) Razor sharp, high-carbon, no-stain German steel resists rust, corrosion, and discolorationSYOKAMI SYOKAMI Boning Knife for Meat Cutting, 6.5 Inch Japanese Style Fish Fillet Knife with Wood Handle, High Carbon Razor Sha For non-slip consideration, we have added a contemporary gear teeth element to this boning knife. Combined with the overTojiro Tojiro Traditional Professional Series Sashimi Knife, 27 cm Traditional single bevelled stainless steel bladeSYOKAMI SYOKAMI Boning Knife for Meat Cutting, 6.5 Inch Japanese Style Fish Fillet Knife with Wood Handle, High Carbon Razor Sha For non-slip consideration, we have added a contemporary gear teeth element to this boning knife. Combined with the overTojiro Fujitora FU-808 Chef's Knife, 8.3 inches (210 mm), Made in Japan, Cobalt Alloy Steel, Double Edged, Chef's Knife, for Cu Fujitora Saku Gyuto 210Mm Fu 808青木刃物製作所 Sakai Takayuki Japanese Knife Kasumitogi Yasuki White Steel 06002 210mm Sashimi Knife External Dimensions: 13.6 inches (345 mm)北正(Kitasho) Kanetsugu Seki 8022 Aluminum Handle Japanese Knife, Sashimi Knife, 9.4 inches (240 mm) Size: Total length 14.8 inches (37.5 cm), Blade length 9.4 inches (24 cm), Blade width 0.9 inches (2.3 cm), Thickness 0.KAKUSEE KAKUSEE Seki Tsubazo Sashimi Knife 7.8-inch Blade and Japanese Painting Cloth Set, Japanese Chef Knife for Fish, Stainle “Sashimi Hcho” with an 7.8-inch blade in a unique form is considered most appropriate in cleaning fresh fish to prepareTotiko Totiko Japan Knives, Professional Japanese Kitchen Knife, Sashimi Yanagiba, Sakai Knife with 30 cm Blade, 10 inch Yanagiba with 30 cm blade for cleaning fish and preparing sushi and sashimi.LIUZHANGYU LIUZHANGYU Waterboss Sushi & Sashimi Chef’s Knives,Set of 5 Japanese Sushi Chef Knives - Sashimi-Santoku-Nakiri-Deba Kni PREMIUM SASHIMI CHEF KNIVES - Hand forged, hand sharpened and hand assembled in a traditional method involving a 40-stepSeki Riu SekiRyu Sashimi, Santoku & Deba Japanese Set of 3 Knives SR801. Stainless Steel Blade Very sharp blade made of durable stainless steel.SANMUZUO SANMUZUO Carving Knife - 9 inch Slicing Knife- Xuan Series - VG10 Damascus Steel Kitchen Meat Cutting Knife - Resin Hand ✔ SHARP BLADE: This is a sashimi knife type, the precise tapered blade is made of 67 layers of Damascus steel, the corePHENOFICE PHENOFICE Kitchen Knife Handle Replacement Kit - Wooden Cutter Repair Handle - Ergonomic Grip with Rivet for Cutting Cho Comfortable ergonomic grip: the ergonomic handle for kitchen knives offers a comfortable grip, minimizing hand fatigue dFOREVER(フォーエバー) CL-19 Photocatalyst Ceramic Sashimi Knife, 7.5 inches (19 cm) Outer Diameter: 12.2 inches (310 mm)CtoC JAPAN Select CtoC JAPAN Select KN240/T Knife, Steel, Made in Japan, Seki Kaneshisaku Takobi (Knife for Cutting Sashimi), 9.4 inches ( Blade Length: 9.4 inches (24 cm)ZWILLING Miyabi 34404-181 5000MCD67 Santoku Knife, 7.1 inches (180 mm), Made in Japan, Damascus Knife, Santoku Knife, Multi-Layer The unique handle is made of natural wood "maple wood" dyed black to create a presence like an art piece. The 133 layersTojiro Fujitora FU-803 Bone Suki, 5.9 inches (150 mm), Made in Japan, Cobalt Alloy Steel, Single Edge, Special Knife for Peelin Fujitora's (FU model number) is a mass-produced item for a wide range of distribution北正(Kitasho) Kanetsugu Seki 8021 Aluminum Handle Japanese Knife, Sashimi Knife, 8.3 inches (210 mm) Size: Total length 13.4 inches (34 cm), Blade length 8.3 inches (21 cm), Blade width 0.7 inches (1.9 cm), Thickness 0.1HENWAFX HENWAFX Sashimi Knife Meat Filleting Sashimi Japanese Sushi Salmon Sliced Kitchen Chefs yanagiba Knife 【Perfect Slicing Sashimi Sushi Knife】: The single-sided slender and sharp blade is perfect for slicing salmon, sashimi,ZWILLING Miyabi Miyabi 34400-241 5000MCD67 Damascus Double-Edged Slicer Knife, Multi-Layer Steel, Made in Seki, Gifu Prefecture Amazon.co.jpが販売、発送する商品は日本正規販売品です。正規販売品は日本国内向け検品基準に適合した商品です。Tamahagane Sashimi Knife 10.6"/270mm by Tamahagane -Made in Japan Blade Length: 8.3 inches (21 cm)Beufee 2Pcs Japanese Style Eel Spike Sashimi Knife T-shape Stainless Steel Sushi Chef Tools for Home Kitchen Restaurant ✔THIN & DURABLE: Eel Spike is durable, slender and thick, and the nail head is thin, not easy to deform. Fish Eel Nail iZWILLING Miyabi 62483 Gyutoh Chef Knife, Black/Silver Amazon.co.jpが販売、発送する商品は日本正規販売品です。正規販売品は日本国内向け検品基準に適合した商品です。ZWILLING Miyabi 62483 Gyutoh Chef Knife, Black/Silver Amazon.co.jpが販売、発送する商品は日本正規販売品です。正規販売品は日本国内向け検品基準に適合した商品です。Robert Rose Complete Guide to Sushi and Sashimi: Includes 625 Step-By-Step Photographs Robert RoseZWILLING MIYABI 34401-201 5000MCD67 Gyuchu Knife 7.9 inches (200 mm) Made in Japan Damascus Chef's Knife, Multi-Layer Steel, Made The unique handle is made of natural wood "maple wood" dyed black to create a presence like an art piece. The 133 layers髙儀(Takagi) Takagi Sashimi Knife Handle for 8.3 inches (210 mm) Size: 5.1 x 0.9 x 0.7 inches (13 x 2.2 x- Original book haze Tamashiro-ko buffalo pattern Gyuto ( double-edged ) 30cm Size: Total Length: 18.5 inches (470 mm)HORL HORL 2 Walnut Rolling Knife Sharpener Engineered in Germany for Straight Edge with Industry Diamonds for Steel of any ha The HORL2 sharpener has the flexibility to satisfy individual requirements in knife sharpening with interchangeable grin